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1

Maple Salmon Chunks with salad

Salmon chunks marinaded in a sauce of Maple Syrup, a dash or two of Hot Sauce, Garlic, Ginger, a squeeze of Lime juice and sesame seeds. Dip the chunks into panko crumbs the pan fry in a little olive oil. Serve with a  simple salad of vine tomatoes, cucumber, pomegranate seeds, feta cheese and baby […]

2

Miso Salmon with Stir-fry Vegetables

Miso gives this salmon a succulent flavour and helps the fish to maintain it’s tenderness! Ingredients 4 salmon fillets, skinned a knob of butter 1 tbsp sesame oil 200g edamame beans ½ yellow pepper, cubed ½ red pepper, cubed 175g sugar snap peas, sliced 100g beansprouts marinade 2 tbsp honey 2 tbsp miso paste 2 […]

3

Salmon Fishcakes

The beauty of these fish cakes is that the salmon remains tender & succulent post cooking. Serve with a sweet chilli dip Ingredients 250 g baked potato, peeled & cut into chunks 2 tbsp mayonnaise 1 1/2 tbsp sweet chilli sauce 1 tsp lemon juice 25 g sliced spring onion 40 g Cheddar cheese, grated […]

4

Salmon Teryaki Kebabs

Teriyaki is a popular marinade made from honey & soy, that tastes delicious on this salmon Ingredients 4 tbsp clear honey 4 tsp soy sauce 2 tsp rice wine vinegar 1/4 tsp grated ginger 170 g skinless salmon fillet, cut into cubes 1 tsp water 6 wooden skewers, soaked in warm water for 30 minutes […]

5

Salmon Encroute

This is the perfect winter warmer and makes a great centerpiece for any table Ingredients 1 pack seafood mix or fish pie mix 1 tub crème friache 3 eggs 2 packs ready rolled puff pastry spring onions splash of milk butter salt and pepper Method Take some ready rolled puff pastry and score a rectangle […]

6

Creamy Garlic Butter Tuscan Salmon

Serves: 4 Ingredients: 4 salmon portions – skin off salt and pepper to season 2 tsp olive oil 2 tbsp butter 6 cloves garlic, finely diced 1 small onion, diced 1/3 cup dry white wine (optional) – don’t use sweet white wine 150gm jarred sun dried tomato strips in oil, drained 1 3/4 cups double […]

7

Sicilian-style salmon with garlic mushrooms

Bring the flavours of Sicily to your plate with this simple fish supper Serves 1 Ingredients: 1 portion Salmon – skin removed 1 lime – juice only 1 tbsp Olive oil 100gm Broccoli 100gm Button mushrooms 1/2 tsp dried Chilli flakes 1 clove Garlic 2 tbsp fresh Parsley 1 tsp Paprika Freshly ground salt and […]

8

Honey Garlic Salmon

Garlicky, sweet and sticky salmon with simple ingredients. Ingredients@ 2 portions of salmon cut into 2-3 strips Salt Black Pepper Pinch of Cayenne Pepper 2 tbsps honey 1 tbsp warm water 1 1/2 tsps. apple cider vinegar or lemon juice 1 tbsp. olive oil 3 cloves garlic, minced 1/2 lemon, sliced into wedges   Method: […]

9

Salmon and Mushroom Pancakes

Serves 3-4 Ingredients 30g(1oz) butter 150-200g (5-7oz) button mushrooms, sliced 265-300g salmon, cubed 1-2 level tbsp chopped fresh dill 170ml jar Hollandaise sauce 3-4 pancakes (use your own) Freshly ground black pepper Ovenproof gratin dish, buttered Method Preheat the oven to 180°C. Melt the butter in a frying pan and add the mushrooms. Cook for about […]

10

Salmon with Pomegranate and Watercress Couscous

This is a super-healthy dish packed full of omega-3. Sumac is made from the dried berries of a flowering plant that are ground to produce an acidic, reddish- purple powder that is very popular in the Middle East. Serves 4 Ingredients: 250g (9oz) couscous 2 tbsp extra virgin olive oil, plus a little extra, if […]